Holiday Traditions: How to Prepare the Best Thanksgiving Turkey

Posted by Ancestry Team on November 22, 2016 in Holidays

In the early 20th century, the United States Department of Agriculture (USDA) created the Bureau of Home Economics to educate homemakers on the best ways to sew, clean and prepare food. As part of the USDA initiative, expert cooks worked tirelessly testing various Thanksgiving turkey recipes to determine which made for the most flavorful turkey. Read More

Turkey and All the Trimmings

Posted by Ancestry Team on November 21, 2016 in Guest Bloggers, In The Community

This article originally appeared in Ancestry Magazine, November-December 2007.  Since Abraham Lincoln’s presidency, Americans have enjoyed Thanksgiving celebrations on the last Thursday of November. That is until 1939. Because of the Great Depression, retailers and businesses pressured President Franklin D. Roosevelt to move Thanksgiving up one week, thus extending the holiday shopping season and, hopefully, Read More